How to make Hari Mirch ka Achar
Hari mirch ka achar is a spicy and tangy pickle made using green chillies. It is a popular condiment in Indian cuisine and is usually […]
Articles by vaishali kahale
How to make Turmeric Pickle
Haldi Achar, also known as Turmeric Pickle, is a spicy and tangy pickle made with turmeric, mustard oil, mustard seeds, salt, and other spices. It […]
How to make Garam Masala at Home
Garam masala is a blend of ground spices commonly used in Indian cuisine. It typically includes cinnamon, cloves, cardamom, cumin, coriander, and black peppercorns. Some […]
How to Clean Drain Pipes at Home
here are some tips on how to clean your drain pipes at home: 1. Use a plunger: A plunger is one of the easiest and […]
How to clean kitchen chimney
these are the steps that you can follow to clean your kitchen chimney: 1. Turn off the chimney and unplug it from the power socket […]
How to make Kathal ki sabzi | कटहल की सब्जी रेसिपी | Kathal Ki Sabji Recipe
Kathal ki sabzi is a popular dish from the northern part of India made with raw jackfruit. Here’s a recipe to make it: Ingredients: – […]
How to make Ganth Gobhi ki Sabji | Indian Kohlrabi Recipe | गांठ गोभी की सब्जी
Ganth Gobhi ki Sabji is a popular North Indian dish made with small, round cauliflowers called “Ganth Gobhi”. Here is a simple recipe to make […]
How to make Tomato Pickle | tomato pickle recipe
How to make Tomato Pickle Ingredients: 1 kg tomatoes 1 tbsp cumin seeds 1 tbsp coriander seeds 1 tbsp mustard seeds 1 tsp fenugreek seeds […]
How to make Kache aam ka achar | Kache Aam ka Achar Recipe
Kache aam ka achar is a popular Indian pickled dish made with raw mangoes and a blend of spices. Here’s a simple recipe that you […]
How to make Kacche aam ki chutney | kacche aam ki chutney recipe | raw mango chutney recipe
Kacche aam ki chutney is a popular Indian condiment made with raw mangoes, spices, and sugar. It is typically served as a side dish to […]